4 STEPS TO PASTRY PERFECTION
Uniform baking time and temperature makes the Schulstad Royal Danish Pastry very easy to handle. From the freezer to the oven to the shelves, every Royal Danish Pastry is ready in 18 minutes.
Watch the 4 steps video and see how easily and quickly you can prepare Schulstad Royal Danish Pastry.
Printable version of Baking Instructions (.pdf)
Printable version of Product Data Sheet (.pdf)
1. FREEZER
2. PREPARATION
3. BAKING & DECORATION
4. HYGIENE